Rigorous selection of the best mushrooms
In nature, each mushroom has its own growing season: Morels from April to June, Boletus mushrooms from June to November, Horns of plenty from October to November, Chanterelles from May to October.
The advantage of dried mushrooms is they can be enjoyed all year long. Another benefit is that they’re easy to store: just keep them in a dry place protected from heat. Our dried mushrooms can be stored for 18 months.